Champagne-style drink with mix of a grape, rasberry, lemon peal, and mint.
Blood orange, thyme, soda water, and lemon peel.
Crushed blackberries, lavender sprigs, lemon peal, with sparkling water.
Cherry juice, vanilla, cardamom, and cold-brewed hibiscus tea.
White peach purée, rose water, and non-alcoholic prosecco.
Coconut water cubes, lime, and aloe vera as fresh as model in Milan.
Mango, passionfruit, lime, and a touch of honey with sparkling water.
Grapefruit soda, thyme and peach nectar with a sharp citrus twist.
Yuzu, cucumber, basil, and soda water for a refreshing finish.
All mixed berries, jasmine petals and mango.
Pineapple, coconut water, hairy lychee, and mint.
Apple cider, cinnamon, star anice and a splash of ginger ale.
Blueberry, lemon, butterfly pea tea, lychee and sparkling tonic.
Caramel, apple juice, rosemarie leaf, and saffron toppings.
Coconut water, pineapple, pandan leaf, and a splash of soda.
Raspberry, mint, sugar sprinkles, and a kiss of honey.
Green apple peal, mint, kiwi, longan and sparkling water.
Chamomile tea, honey, lemon, and a touch of orange zest.
Classic cappuccino with velvety foam, finished with a cute cat paw latte art.
Rich espresso with dark chocolate and steamed milk, foamed ready.
Chocolate mocha topped with fluffy whipped cream and cherry.
Smooth espresso layered with milk and foamed with a golden caramel drizzle,
Cold brew coffee with fresh milk light, and easy to sip.
Spiced latte with star anise, almond, with a warm foam on top.
A latte creamy coconut milk, with a soft hazelnut drizzle
Earthy matcha blended with milk, balanced with an espresso bitterness.
Bold and simple espresso with hot water, strong, and clean.
A soft espresso latte with rose sprinkles and strawberries.
Smooth flat white with golden honey, creamy, warm, and comforting.
Vanilla ice cream "drowned" in a shot of hot espresso, sweet meets bold